Fresh Produce · HS 0709.60
Green Chilliexport record.
Freshly harvested green chilli, pre-cooled and packed in ventilated cartons for reefer shipment. Length and colour uniformity are checked at packing.
Origin
Andhra Pradesh, Karnataka & Madhya Pradesh, India
Minimum order
1 x 20ft reefer
Packing
5 / 10 kg ventilated cartons, reefer stow
Typical lead time
7–12 days
Commercial specification
- HS code
- 0709.60
- Grade / format
- G4 and hybrid varieties, uniform length and colour
- Season / supply window
- Available year round with regional peaks
- Packing
- 5 / 10 kg ventilated cartons, reefer stow
- Minimum order
- 1 x 20ft reefer
- Typical lead time
- 7–12 days
Buyer context
Gulf and South East Asian wholesale markets take Indian green chilli year round; European buyers specify residue testing and cold-chain records.
Market context is directional. Final suitability, import requirements, price, availability and shipment timing are confirmed against the buyer's destination and current lot.
Lot specification
Parameters buyers can lock before offer
- Length
- 8–12 cm typical
- Colour
- Uniform green, glossy
- Transport
- Reefer 7–10°C
- Defects
- Max 2%
Document & compliance references
Confirm requirements per destination and lot
- APEDA
- Phytosanitary
- FSSAI
These are catalogue document/compliance references, not a claim that every current lot automatically carries every listed certificate. ABHAAM confirms applicable evidence before commitment.
Next step
Send the destination, quantity and buying specification.
The trade desk can turn this catalogue record into a structured RFQ covering packaging, Incoterm, discharge port, inspection requirements and shipment planning.